Our Journey
From our regulars
Been coming here since they opened. The build-your-own bowl is my go-to, and they always get my order right.
Started sourcing directly from nearby farms and introduced the build-your-own bowl.
Brought the full menu online, with local pickup and delivery.
Renovated the dining room — same kitchen, same recipes, new coat of paint.
Ordered the half and half pizza for a family movie night — everyone got exactly the toppings they wanted. Huge hit.
Online ordering is fast and the food is always ready when they say it will be. My weeknight go-to.
You can tell it's actually cooked to order. Best burger combo in the neighborhood, hands down.

Fairview Park, Ohio · Since 2014
Scratch-made. Locally sourced. Made for your table.
Open today · Hours & directionsWhat we're known for
Cooked to order, every day, from ingredients we can name the farm for.
Our Story
The Local Table started as a twelve-seat counter with one goal: cook the food we'd want to eat ourselves, using ingredients from farms we could drive to. No freezer-to-fryer shortcuts — just real food, made from scratch, every single day.
More than a decade later, we're still doing it the same way — just with a bigger kitchen, a few more seats, and a lot of regulars who know us by name (and we know their order before they say it).
“We wanted a place where the food tasted like someone actually cared. That's still the whole plan.”



How we cook
Sourced daily from local farms and purveyors we know by name.
Order ahead and skip the wait, or have it delivered hot.
Questions about the menu, allergies, or your order? Reach out anytime.

The room
Come for dinner, stay for dessert. Thirty seats, one kitchen, and a room that still knows most of its regulars by name.
Visit
We're open seven days a week:
Kitchen closes 30 minutes before closing time. We're closed on Thanksgiving, Christmas Day, and New Year's Day.




Romaine, parmesan, croutons, classic Caesar dressing.